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   Thousand Island Dressing > Ingo Engel
   French Dressing > Ingo Engel
   Roquefort-Dressing > Ingo Engel
   Indischer Dressing > Ingo Engel
   Rinderrouladen (Beef Rolls) > Ian Hoare
   French Dressing > Ian Hoare
   Senfgurken > Oskar Marti
   Bean and Bacon Soup > Revised
   German Chocolate Cake > Marianne's
   BROCCOLI SOUP > Canadian Living
   Chawarma > Lebanese Steak
   Tabouleh > Jeff Smith
   Lebanese Baba Ghanoush > Jeff Smith
   Lebanese Yogurt and Cucumber Salad (Leban) > Jeff Smith
   Okra and Lamb Stew > Jeff Smith
   Lebanese Rice Pilaf > Jeff Smith
   Chicken Sumac > The Yemenite Cookbook By Zion Levi & Hani
   Patlican Imam Bayildi > Rose Dosti, Adapted
   Harissa > Cafe Brenda
   English Sausages > Ian Hoare
   Italian Sausage > Dan Aleksandrowic
   Cabbage Sausage > Dan Aleksandrowic
   Polish Sausage > Dan Aleksandrowic
   Cawl > Nicholas James Pitt
   Irish Lamb Stew > Andrew Comeau
   Steak and Kidney Pie > Robert Carrier
   Cornish Pasties > Robyn Walton
   Hearty Winter Stew > English Mutton
   Cornish Pasty > Mutton
   Apple Soup > Capco
   Yorkshire Pudding > Capco
   Trout Fricasse > Louisiana Real and Rustic By Emeril Laga
   Grilled Lake Trout En Brochette #2 > Oriental Style
   Corn Relish > Delicious Orchards
   Missouri Corn and Pepper Relish > New York Times
   Corn Relish > Southern Living
   Sweet Cranberry Relish > Vegetarian Gourmet
   Green Tomato Sweet Relish > Veg Garden Encyc
   Cucumber Relish > Ball Blue Book
   Potato and Cheese Perogies > St. Nicholas Russian Orthodo
   Russian Black Bread > Houston
   Stroganoff > Robyn Walton
   Borsch > Dmitry O. Gryaznov
   Cabbage Rolls > Iris Dunaway
   Tandoori Chicken > Bon Appetit
   Baklava To Kill for > Pt 1
   Baklava To Kill for > Pt 2
   Rocky Mountian Oysters > Ace Reid
   Southwestern Shrimp > Chile-Head Richard T. Garcia
   Basic Salsa Recipe > Bobby Flay, Mesa Grill